Hog Roast Menu

This selection is essentially a ‘Hot Pork Roll’  Combining succulent slow roasted, seasoned pork, cooked to perfection and served by our chef in a freshly baked bread roll of choice, with a selection of traditional, conventional  and luxury condiments along with homemade accompaniments. To suit every taste!

Selection of freshly baked rolls:

Tiger bread, Cheese bread, Ciabatta, Malted Granary, White

Selection of Green Salads

with Beetroot, Endive, Lambs’ Lettuce And, Garlic & Herb Oven Baked Croutons- optional Dressing

Luxury Creamy Coleslaw  with red onion & peppers

Luxury Summer Coleslaw  with mixed berries 

Homemade Welsh Sage & Red Onion Stuffing

Homemade Wild Sage, Onion & Apple Stuffing

HomeMade Traditional Apple Sauce

Selection of Ketchups & condiments

Traditional & Honey Barbecue Sauce

Mayonnaise

Garlic Mayonnaise

Salad Cream

Sweet Chilli

Relishes

Luxury Cheese Board

Various Crackers & Water Biscuits, Melba Bread, Fruit, French Brie, Garlic Roule, Red Leicester & Selection Of Cheddars(V)